LOWER IN CARBS, BUT NOT IN TASTE! 40% Less Carbs. Full Session IPA taste. A light, golden beer with an aroma mix of floral, tropical citrus hops with subtle undertones of stone fruit.

The Czech town of Plzen is known for producing a beer famed for its strong hoppy taste. In BRB's Pilsner they use Pacifica & Cascade hops to produce a citrusy, bitter taste that'll bounce round your mouth like a rabbit on a trampoline.

The Czech town of Plzen is known for producing a beer famed for its strong hoppy taste. In BRB's Pilsner they use Pacifica & Cascade hops to produce a citrusy, bitter taste that'll bounce round your mouth like a rabbit on a trampoline.

Brothers 105 is truly the best of both worlds, a full flavoured hazy IPA packed with aromatic Mosaic and Simcoe hops, but with only half the carbohydrates of regular craft brews. Brothers 105 is the perfect beer for active lifestyles: low carb, maximum flavour, no compromise!

In the shadow of Auckland's highest volcano, Maungawhau, you'll find Brothers Beer Brewery, set amongst the leafy streets and lovely old villas on Akiraho Street. Pale Ale sparked the craft beer revolution, and their Akiraho Pale Ale celebrates all that is local, fresh and hand crafted. They use American ale and Munich malt then dose generously with New Zealand hops Riwaka, Pacific Jade & Southern Cross. The result is the perfect balance of flavours to enjoy any time you fancy a proper full-flavoured beer.

Brothers Beer love sour beer, and they also love a good sour cocktail, especially a bramble. So, it was pretty natural for them to add a ton of blackberries to a Berliner Weisse and create this fantastic, refreshing beer you're looking at right now. It boasts just the right balance of sour beer and tart blackberry, with a wonderful colour to boot.

No stop signs, speed limit. Nobody's gonna slow me down... Helles is a traditional German-style lager that is New Zealand's most popular beer. To a traditional German recipe Brothers Beer add NZ Southern Cross and Wakatu hops for a beer that is clean, crisp and easy-drinking. Highway to Helles Lager is good to go any time, but is particularly refreshing on a hot summers day, and perfect with spicy food. Crank the music and crack a can, you'll be on your way to the promised land!

What's a Cold IPA I hear you say? made from an IPA-size mash, with an IPA-size hop dose but fermented with a lager yeast at an ale fermentation temperature. The result is dry, clean and crisp, golden-straw in colour, and smooth in the mouth, creating the perfect base for the citrus and tropical-punch hop flavours of New Zealand Southern Cross and US Cryo-Citra and Cryo-Simcoe.

Well let me tell you this new beer from them bruvas brewery fellas is the real deal. They used a load of different malt so it packs a punch. And it's left nice and hazy 'cos none of the tasty gunk gets taken out. What tasty gunk? Thats them hops they add in, loads and loads of Ekuanot and Mosaic. I reckon this is the best beer ever made. You disagree Knucklehead? Then step outside. Oh... like it now do you.

A mixture of six of the most popular Brother's beers - Lager, Pilsner, Pale Ale, IPA, XPA & Leisuretime. The perfect pack for those who can't decide or like a bit of variety.

Includes three hazy beers - perfect for those who likke a bit of variety or those that can't make up their mind!

Everything about Brother's Beer Notorious IPA is BIG: think bold fresh flavours, higher ABV and heavy-handed hopping. Their recipe is a classic West Coast IPA, starting with a mash-tun full of pilsner and Vienna malts. Then they dose with a dope blend of NZ and US hops: Cascade, Centennial and Waimea unleashing BIG flavours of lush fruit, citrus, and sticky pine. And if you don't know, now you know...